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Tuesday, March 16, 2010
My Italian Dinner
Olive Garden and Macaroni Grill are my all-time favorite places, I especially like the Bruschetta or flatbreads with tomatoes. So, tonight I decided to try an Italian dinner. It was good, but not Macaroni Grill.
Main Course:
Rotini noodles, with Italian sausage and "Hunt's" spaghetti sauce.
Side Dishes:
Green Salad
Focaccia Bread topping - yum!
Ingredients: 6 Tbsp Olive oil/ 4 Tbsp balsamic vinegar/ 1 clove garlic, minced/ salt and pepper/ diced tomato/ mozzarella cheese/ basil
** I bought the little Italian bread in the deli - you mix the above ingredients, all but the cheese and set aside. Meanwhile you melt the cheese on your bread, serve with topping.
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