Monday: Homemade Pot Pies, (Hepworth's are all coming for FHE at my house this week)
Tuesday: Grilled steaks and butterfly shrimp that was on sale at Smith's this week with baked potatoes.
Wednesday: Ward auction and meal provided!!!
Thursday: Calzones made from Rhodes frozen rolls. I fill them with diced tomatoes, pepperoni, and mushrooms.
Friday through Sunday: TBA - we are going camping so there will be dutch oven potatoes, camp-fire roasted hot dogs and brats on the menu I'm sure. :)
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